Summer has a way of flying by. Before long, vacations are over, the kids are back in school, and those long summer evenings start getting shorter. But there’s still time to make the most of the season, and in Maryland, there’s no better way to celebrate the final days of summer than with fresh seafood. At Costas Inn, the last weeks of summer are the perfect opportunity to gather with family and friends, enjoy a classic Maryland meal, and savor the seafood favorites that make this time of year so special.
Read more: Enjoy Maryland Seafood as the Seasons Change with Costas InnMake Time for One More Crab Feast
For Maryland seafood lovers, summer and steamed crabs go hand in hand. A crab feast is more than just dinner; it’s an experience that brings everyone together around the table. Gather your family, invite some friends, and dig into a pile of steamed crabs while the weather is still warm. There’s something about cracking crabs, sharing stories, and enjoying a cold drink that captures the feeling of a Maryland summer. If you’ve been waiting for the perfect excuse to have one more crab feast, the end of summer is it.
Enjoy a Maryland Favorite in Crab Cakes
Steamed crabs may be a summer tradition, but Maryland crab cakes are delicious any time of year. Costas Inn’s award-winning crab cakes are made with jumbo lump crab meat, giving you plenty of the sweet, delicate crab flavor Maryland is famous for. They’re a great choice for a family dinner, casual night out, or summer gathering. Pair a crab cake with your favorite sides and a cold beverage for a meal that feels like summer on a plate.
Fill the Table with Shareable Favorites
The best summer meals are meant to be shared. Along with seafood favorites, Costas Inn offers plenty of appetizers and dishes that make it easy to build a meal everyone can enjoy. Start with a dish of crab dip for the table, then add favorites like shrimp, buffalo wings, onion rings, or sandwiches. Offering a variety of options means everyone can find something they love while enjoying the relaxed atmosphere of a summer meal.
Take Advantage of the Warm Weather
The final days of summer are meant to be enjoyed. Whether you’re getting together after a day at the beach, planning a family dinner, or simply looking for a reason to get out of the house, warm weather provides the perfect backdrop for a seafood meal. Longer evenings and comfortable temperatures make it easy to linger over dinner, catch up with friends, and enjoy a little more time together before fall arrives.
COSTAS INN IS YOUR SEAFOOD DESTINATION FOR THE BEST CRABS IN BALTIMORE!
Costas Inn has been an area icon, slinging the best crabs in Baltimore since 1971. So here’s to 55 years, and cheers to 50 more!
You may recognize our restaurant recently featured on the Food Network with Michael Symon on Burgers, Brew, and ‘Que! We were also voted the 2015 #1 Baltimore Seafood Restaurant by USA Today and #1 Crab Restaurant 2014 in the Baltimore Business Journal. You may have also spotted Costas Inn during one of our nine appearances on the Today Show or heard one of our many interviews on WJZ TV Channel 13 with Ron Matz and Marty Bass.
You can enjoy our famous crab cakes in-house or order them online for any time eating. We also provide some of the best seafood catering in the Baltimore area! Of course, you can get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Pinterest, and YouTube!
Tags: fall seafood, Maryland seafood
