As the weather starts to warm up and summer gets closer, heavy winter meals start giving way to lighter, fresher flavors. Long evenings, outdoor gatherings, and casual nights out all call for food that feels satisfying without being too heavy, and that’s exactly where seafood shines. At Costas Inn, warm-weather dining is all about Maryland favorites that are packed with flavor and perfect for sharing. From crab cakes to steamed crabs, these are the seafood dishes that make late spring and summer meals something to look forward to.
Read more: 5 Seafood Favorites Perfect for Warm Weather DiningMaryland Crab Cakes
Few dishes capture Maryland flavor better than a great crab cake. Made with plenty of jumbo lump crab meat and just the right amount of our seasoning, Costas Inn’s crab cakes are rich, fresh, and perfect for warm-weather dining. They’re filling without feeling too heavy, making them perfect for everything from a casual weeknight dinner to weekend family outings. Pair them with your favorite sides and a cold drink, and you’ve got a meal that feels like summer.
Fresh Shrimp Dishes
When temperatures rise, shrimp dishes become an easy go-to. They’re flavorful, versatile, and lighter than many traditional comfort foods, making them perfect for spring and summer cravings. Whether enjoyed as an appetizer to share with the table or as part of a full seafood meal, shrimp always fit the occasion. It’s the kind of dish that works just as well for a relaxed lunch as it does for dinner with friends.
Seafood Salads and Lighter Options
Warm weather naturally makes people crave fresher meals, and seafood pairs perfectly with lighter options. A fresh seafood salad or lighter plate gives you all the flavor you want without the heaviness of colder-season comfort foods. It’s a great choice for sunny afternoons, quick lunches, or evenings when you want something refreshing and satisfying at the same time.
Crab Dip for Sharing
Some dishes never go out of season, and crab dip is definitely one of them. Warm, creamy, and packed with crab flavor, it’s the perfect centerpiece for any table. Spring and summer are all about gathering with family and friends, and crab dip fits right in with that atmosphere. Whether you’re dining out, enjoying happy hour, or ordering takeout for a backyard get-together, it’s always a crowd favorite.
Steamed Crabs
Nothing says warm weather in Maryland quite like steamed crabs. As crab season ramps up, steamed crabs become the ultimate seasonal tradition, messy, flavorful, and made for sharing. Covered in seasoning and enjoyed slowly with friends and family, steamed crabs turn dinner into an experience. They’re the perfect excuse to sit outside longer, crack open a cold drink, and enjoy the best parts of the season.
COSTAS INN IS YOUR SEAFOOD DESTINATION FOR THE BEST CRABS IN BALTIMORE!
Costas Inn has been an area icon, slinging the best crabs in Baltimore since 1971. So here’s to 55 years, and cheers to 50 more!
You may recognize our restaurant recently featured on the Food Network with Michael Symon on Burgers, Brew, and ‘Que! We were also voted the 2015 #1 Baltimore Seafood Restaurant by USA Today and #1 Crab Restaurant 2014 in the Baltimore Business Journal. You may have also spotted Costas Inn during one of our nine appearances on the Today Show or heard one of our many interviews on WJZ TV Channel 13 with Ron Matz and Marty Bass.
You can enjoy our famous crab cakes in-house or order them online for any time eating. We also provide some of the best seafood catering in the Baltimore area! Of course, you can get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Pinterest, and YouTube!
Tags: seafood, seafood dishes, seafood favorites
