When the weather starts to cool down and the leaves begin to turn, there isn’t anything better than getting with friends and family to enjoy hearty, flavorful meals that warm you from the inside out. At Costas Inn, we are proud to serve up Maryland favorites that hit the spot all year long, but there is something extra special about enjoying them during crispy fall evenings. Read on for a few of the best fall comfort foods on our menu that are perfect for the season!
Crab Cakes: a Maryland Classic for Each Season
It doesn’t get more comforting than biting into one of our award-winning Maryland-style crab cakes. Packed with tasty jumbo lump crab meat and seasoned just right, they’re rich, filling, and perfect for eating on a cool autumn night. Pair them with a side of warm vegetables or hush puppies for the ultimate meal.
Creamy Crab Dip
Fall is the best season for cozy gatherings, and our crab dip is made for sharing. Served hot, creamy, and full of crab flavors, it is the appetizer that sets the tone for a night of comfort food and conversation.
Seafood Mac and Cheese with Lobster
Are you looking for the ultimate comfort dish? Our seafood mac and cheese with lobster is rich, indulgent, and guaranteed to satisfy. Creamy cheese, tender pasta noodles, and succulent lobster come together in a delicious dish that feels like fall comfort food at its finest.
Pit Beef Sandwiches
Nothing says a hearty Maryland tradition like a pit beef sandwich. Piled high with smoky, juicy beef, it’s the perfect meal for football season, tailgates, or just warming up after a chilly day outside. Add in some onion rings or fries for a true comfort food pairing.
Steamed Crabs
Crabs are not just for summer; they’re a Maryland staple all year round. There is something about cracking into hot, freshly steamed crabs seasoned with Old Bay that feels perfect for fall. Gather your friends, roll out the paper, and enjoy a crab feast now that we’re in the beginning of fall!
COSTAS INN IS YOUR SEAFOOD DESTINATION FOR THE BEST CRABS IN BALTIMORE!
Costas Inn has been an area icon, slinging the best crabs in Baltimore since 1971. So here’s to 50 years, and cheers to 50 more!
You may recognize our restaurant recently featured on the Food Network with Michael Symon on Burgers, Brew, and ‘Que! We were also voted the 2015 #1 Baltimore Seafood Restaurant by USA Today and #1 Crab Restaurant 2014 in the Baltimore Business Journal. You may have also spotted Costas Inn during one of our nine appearances on the Today Show or heard one of our many interviews on WJZ TV Channel 13 with Ron Matz and Marty Bass.
You can enjoy our famous crab cakes in-house or order them online for any time eating. We also provide some of the best seafood catering in the Baltimore area! Of course, you can get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Pinterest, and YouTube!
Tags: comfort food, comfort foods, fall

