Seafood is incredibly versatile and offers a wide variety of food. There’s no denying the unique flavor that fresh seafood brings to the table, which is why there are so many unique dishes to try. Here are some of the most popular kinds of seafood that you can enjoy at Costas Inn.
Fresh salmon features vibrant pink, flaky flesh, and a strong fishy flavor. It goes great with spices, marinades, and other flavors. This fish is usually the main dish and can be paired with various sides. Most commonly, salmon is smoked, baked, or grilled. Salmon also provides impressive health benefits. It’s rich in omega-3 fatty acids and an excellent protein source.
Crab meat is undoubtedly something to be savored – its sweet, soft texture and delicate flavor make it a great addition to many dishes worldwide. A true delight for seafood and crab lovers, one of our favorite ways to eat crab involves turning it into delectable crab cakes. You can also enjoy more simple steamed crab legs dipped in a butter sauce or even varieties such as soft-shell and blue crabs.
These popular shellfish are often served fresh from the sea, shucked open, and served cold on the half-shell. They can also be added to various seafood dishes to provide an unexpected pop of flavor. Regardless of how you eat them, oysters are a culinary delight. The salty taste, creamy texture, and a hint of sweetness are reasons seafood lovers enjoy these shellfish. While some prefer oysters simple and raw, they can also be grilled for an enhanced taste.
Shrimp is a delicious and flexible seafood choice that can be enjoyed at any meal. Even non-seafood eaters tend to be drawn to these tasty little crustaceans. The flavor combinations can be delightful with other seafood like calamari or mussels. Their mild yet unique flavor makes them a fantastic addition to any dish.
COSTAS INN IS YOUR SEAFOOD DESTINATION FOR THE BEST CRABS IN BALTIMORE!
Costas Inn has been an area icon, slinging the best crabs in Baltimore for over 50 years!
You may recognize our restaurant recently featured on the Food Network with Michael Symon on Burgers, Brew, and ‘Que! We were also voted the #1 Baltimore Seafood Restaurant by USA Today and #1 Crab Restaurant in the Baltimore Business Journal. You may have also spotted Costas Inn during one of our nine appearances on the Today Show or heard one of our many interviews on WJZ TV Channel 13 with Ron Matz and Marty Bass.
You can enjoy our famous crab cakes in-house or order them online for any time eating. We also provide some of the best seafood catering in the Baltimore area! Of course, you can also get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Pinterest, and YouTube!