Everyone deserves a night off from cooking, and what better way to kick back and relax than enjoying a seafood meal from Costas Inn? You don’t have to worry about prepping, seasoning, cooking, or cleaning up afterward. Besides these perks, there are other reasons why you should let our seafood experts prepare your favorite dishes for you.
A Wide Range Of Seafood Options Available
Eating out has a significant advantage over cooking at home – a wider variety of food options. You can explore different cuisines and cooking styles to find your preferred taste. Restaurants offer a range of dishes, from baked to broiled or fried, giving you more options. For example, when cooking fish at home, you may need more equipment or spices to prepare it differently, limiting your options. In contrast, a restaurant such as Costas Inn can cook fish in unique ways you may not have tried before, introducing you to new flavors. Trying something new may even lead to discovering a new favorite dish. In addition to the variety of food options, dining out allows you to socialize and connect. Whether dining with friends, family, or colleagues, we will provide a comfortable and relaxed atmosphere where you can enjoy good food and company.
The Health Benefits Of Seafood
We all know there may be better choices than dining out at restaurants. However, choosing seafood over other menu options can offer some health benefits. Seafood rich in omega-3 fatty acids can improve brain function, promote healthy eyesight, and enhance skin and hair health.
You may only sometimes get the best quality fish when preparing seafood at home. At Costas Inn, we consistently provide high-quality, fresh seafood to our customers thanks to our detailed processes. Our strict regulations cover everything from cooking conditions to proper storage procedures. We guarantee you’ll receive a perfectly prepared meal whenever you order from us.
COSTAS INN IS YOUR SEAFOOD DESTINATION FOR THE BEST CRABS IN BALTIMORE!
Costas Inn has been an area icon, slinging the best crabs in Baltimore for over 50 years!
You may recognize our restaurant recently featured on the Food Network with Michael Symon on Burgers, Brew, and ‘Que! We were also voted the #1 Baltimore Seafood Restaurant by USA Today and #1 Crab Restaurant in the Baltimore Business Journal. You may have also spotted Costas Inn during one of our nine appearances on the Today Show or heard one of our many interviews on WJZ TV Channel 13 with Ron Matz and Marty Bass.
You can enjoy our famous crab cakes in-house or order them online for any time eating. We also provide some of the best seafood catering in the Baltimore area! Of course, you can also get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Pinterest, and YouTube!