Our famous handmade Maryland crab cakes and gift options are the best way to say “thank you” to every mom.
Mother’s Day is around the corner, with it being on Sunday, May 11th, now is the time to think about what to do for the mothers in your life. If you are looking for a way to make Mom feel extra loved and also well-fed, look no further than Costas Inn’s crab cakes. Whether you are planning a family dinner or need a thoughtful gift sent to her house, our famous handmade Maryland crab cakes and gift options are the best way to say “thank you” to every mom. Read on to learn more!
Make Her Day with Maryland’s Best Crab Cakes
There is nothing like sitting down to a delicious meal of fresh, jumbo-lump-filled Maryland-style crab cakes – especially when they’re from Costas Inn. Our crab cakes are made in-house, packed with premium crab meat, and seasoned to perfection. Every one is eight ounces of savory and delicious indulgence that will make your Mother’s Day this year one to remember. Even better? You don’t even have to come into Costas Inn to enjoy them. We deliver our crab cakes around Maryland, so if you can’t make it out for dinner, you can send your mom the authentic flavor of the Chesapeake Bay with just a couple of clicks. Whether you are celebrating with her in person or sending your love from a distance, Costas Inn delivers quality, flavor, and convenience.
Why Crab Cakes and Maryland-Style Seafood Are a Great Choice for a Mother’s Day Meal
Maryland-style seafood is more than just a meal — it celebrates tradition, flavor, and coastal comfort. What better way to show appreciation on Mother’s Day than with a dish that’s both indulgent and meaningful? Crab cakes are a true Maryland delicacy, and they bring a sense of nostalgia and regional pride to the table. Whether your mom grew up in the area or enjoys the rich, savory taste of premium seafood, a plate of Costas Inn’s award-winning crab cakes is sure to make her feel special. Pair them with classic sides like coleslaw, corn on the cob, or a glass of chilled wine, and you’ve got a Mother’s Day meal that feels like a warm and cozy hug from home.
COSTAS INN IS YOUR SEAFOOD DESTINATION FOR THE BEST CRABS IN BALTIMORE!
Costas Inn has been an area icon, slinging the best crabs in Baltimore since 1971. So here’s to 50 years, and cheers to 50 more!
You may recognize our restaurant recently featured on the Food Network with Michael Symon on Burgers, Brew, and ‘Que! We were also voted the 2015 #1 Baltimore Seafood Restaurant by USA Today and #1 Crab Restaurant 2014 in the Baltimore Business Journal. You may have also spotted Costas Inn during one of our nine appearances on the Today Show or heard one of our many interviews on WJZ TV Channel 13 with Ron Matz and Marty Bass.
You can enjoy our famous crab cakes in-house or order them online for any time eating. We also provide some of the best seafood catering in the Baltimore area! Of course, you can get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Pinterest, and YouTube!
