There’s a good reason why Costas Inn is your seafood restaurant destination! In the city or the county (such as Dundalk), residents of Baltimore love Costas, and we’ve proved why for fifty years! If you’ve got a hankering for fresh and delicious seafood, leave the cooking to us! Here are some of our exhilarating menu offerings!
Some Yummy Seafood Starters
Appetizers get the party started the right way. So what are you waiting for? Come and try some of our most tempting jump-starters. What have we got? Our calamari is served with marinara and duck sauces. If those don’t appeal to you, how about our BBQ shrimp? The shrimp is grilled before being wrapped in bacon and melted provolone cheese. Plus, our mushroom caps are stuffed with jumbo lump crab imperial. Open up and say, “ahhh!”
Seafood-Based Soups and Salads
If you’re looking for a light lunch or a fantastic dinner, you can’t go wrong with soups and salads. Our seafood-based soups and salads will make a splash on your taste buds! The Maryland crab soup is, of course, a seafood restaurant favorite! The cream of crab comes packed with jumbo lump crab meat as only we can provide. Our tuna salad and shrimp salad are fresh and delicious. Oh, and you can’t miss out on add-ons such as jumbo shrimp, ahi tuna steak, salmon fillets, crab lumps, and blackened tuna salad as well!
Raw Bar & Steamers
Sometimes, nothing hits the spot quite like our raw bar and steamer assortment. The bowl of mussels comes served with garlic butter and parmesan breadsticks. Are you ready for something even more special? Dive into our oysters Rockefeller – crowned with Amaretto creamed spinach and melted provolone. It’s our chef’s special recipe, so don’t miss out on it!
Pasta Dish Selections
Pasta is quite possibly one of life’s best comfort foods. Take it to the next level! Baby shrimp and salmon are two excellent toppings offered as part of our ultimate pasta bar. Alternatively, you could order our fettuccine garnished with shrimp and scallops. Still not enough? Our seafood mac and cheese is decorated with lobster!
COSTAS INN IS YOUR SEAFOOD DESTINATION FOR THE BEST CRABS IN BALTIMORE!
Costas Inn has been an area icon, slinging the best crabs in Baltimore since 1971. So here’s to 50 years, and cheers to 50 more!
You may recognize our restaurant recently featured on the Food Network with Michael Symon on Burgers, Brew, and ‘Que! We were also voted the 2015 #1 Baltimore Seafood Restaurant by USA Today and #1 Crab Restaurant 2014 in the Baltimore Business Journal. You may have also spotted Costas Inn during one of our nine appearances on the Today Show or heard one of our many interviews on WJZ TV Channel 13 with Ron Matz and Marty Bass.
You can enjoy our famous crab cakes in-house or order them online for any time eating. We also provide some of the best seafood catering in the Baltimore area! Of course, you can also get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Pinterest, and YouTube!