4100 Northpoint Blvd.
Baltimore, Maryland 21222

Call For Reservations: 410.477.1975




Scrumptious Ideas for Enjoying Fresh Crab

Scrumptious Ideas for Enjoying Fresh Crab

Everyone loves eating fresh crab in the summer.

Everyone loves eating fresh crab in the summer. Picking the meat right out of a shell during a crab feast is one of the most cherished summer pastimes that many Marylanders look forward to every time crab season rolls around. Here are some of the tastiest ways to enjoy your next batch of crabs. But if you don’t feel like cooking, then come on down to Costas Inn! Need them in a hurry? That’s okay because you can order them online, too!

From the Shell 

If you are hosting your first crab feast, then you are probably anxious about how it will go. Having little bowls of fresh butter is a great way to replicate the restaurant experience. This helps make the bits of crab richer and more satisfying, just like dipping bread into some oil and herbs. Using some aioli can also heighten the experience, especially if you are worried that butter is too mundane for your guests who might be looking for something a touch classier.  

Recipe Ideas 

Then again, there are other ideas for a seafood party. You can always rely on the crabs that we sell to provide you with the best flavor. As much fun as picking out the meat can be, it’s worth it when the meat is turned into crab cakes or Cajun style seafood gumbo made with crabs and spices. Sometimes what everyone is craving is a tasty soup that can be eaten hot or cold, even on a scorching summer day; that’s where crab and corn chowder, kicked up with onions and sausages, can feed you for a whole week. If you want an appetizer to go with your meal, then you can’t go wrong with bruschetta smothered in butter, garlic, and premium crabmeat. 

Asian-Inspired  

If you love crab rangoon, then it’s a great way to use some leftover crab meat that you don’t know what too. Plus, you can also experiment with cheese wontons that have real crab instead of imitation meat that is lower-quality. Thai crab salad that has a coconut and lime dressing can give you the right summer vibes too, and still make sure that you have enough room left for some dessert

YOUR SEAFOOD DESTINATION

Costas Inn has been a Baltimore tradition since 1971. You may recognize our restaurant, which was recently featured on the Food Network with Michael Symon on Burgers, Brew, and ‘Que! We were also voted the 2015 #1 Baltimore Seafood Restaurant by USA Today, as well as #1 Crab Restaurant 2014 in the Baltimore Business Journal. You may have also spotted Costas Inn during one of our 9 appearances on the Today Show or heard one of our many interviews on WJZ TV Channel 13 with Ron Matz and Marty Bass.

You can enjoy our famous crab cakes in-house or order them online for any time eating. We also provide some of the best seafood catering in the Baltimore area! You can also get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Pinterest, and YouTube!

 

Tags: , ,

Comments are closed.

Taste a Baltimore Tradition!

You can now order our famous and award winning Maryland crabcakes online and we'll ship them fresh to your door. We will gladly ship them nationwide. Crabs, crab cakes, party packages, clothing, seasonings, and more available to order online now!

order now!

Shop Now

  • Online Gift Card

    Online gift cards make a great gift that can be redeemed for any products available at costasinn.com only. Not redeemable at the restaurant.

    buy
  • 5 oz. Maryland Jumbo Lump Crabcake

    One 5 oz. Maryland Jumbo Lump Crab Cake  Garnish and roll not included

    $13.00 buy
  • 10 Pack 5 oz. Jumbo Lump Crab Cakes

    A Costas tradition since 1971: 5 ounces of all Jumbo Lump crabmeat made with Costas seafood spices. A local favorite!

    $120.00 buy
  • What Makes a Maryland Crab So Special?

    8 oz. Maryland Jumbo Lump Crab Cake

    One 8 oz. Maryland Jumbo Lump Crab Cake.  Garnish not included

    $18.00 buy
  • 10 Pack 8 oz. Jumbo Lump Crab Cakes

    A Costas tradition since 1971: 8 ounces of all Jumbo Lump crabmeat made with Costas seafood spices. A local favorite! Garnish not included

    $170.00 buy
Costas Inn
5 stars - based on 699 reviews
4100 Northpoint Blvd. Baltimore , Maryland
410-477-1975 URL of Map Categories: Seafood Price Range: $$ Takes Reservations: yes
Costas Inn
5 stars - based on 695 reviews
4100 North Point Boulevard Baltimore , Maryland 21222
(410) 477-1975 URL of Map Categories: Seafood & Crabs Price Range: $$ Takes Reservations: yes