Shrimp is delicious, nutritious, and healthy! That means it’s a great protein choice, especially if you aren’t exactly fond of other types of seafood.
Shrimp is delicious, nutritious, and healthy! That means it’s a great protein choice, especially if you aren’t exactly fond of other types of seafood. Since it only takes a few minutes to cook shrimp, it makes dinner a snap.
Sheet Pan Boil
The classic shrimp boil doesn’t need to be a treat for a special occasion. When you make it in the oven, you won’t need to use a large pot or start a fire. Veggies will brown and caramelize, and to make it even better, indulge in some of our special house blend of seasonings! Plus, the shrimp turn out wonderfully tender.
With Garlic and Butter
Garlic and butter make an excellent combination, no matter what you put it on – seafood, steaks, chicken, and so on. It’s easy to do this shrimp dish on the stove, garnished with garlic, lemon, and olive oil. Serve it with rice, quinoa, or pasta; pairing it with a salad is great too!
On Pesto Pasta
Speaking of pasta, let’s linger on pesto for a minute. It’s fast and easy, which makes it a fantastic choice for a shrimp-based dinner on a weeknight. All you do is coat the noodles with garlicky basil pesto and throw some shrimp on top.
Simply Grilled
Having some grilled or steamed shrimp is another mouthwatering way to enjoy some shrimp tonight. Lemon and garlic can add a punch of flavor, along with guest stars like extra virgin olive oil, dried oregano, onion powder, kosher salt, and black pepper.
Marinara Style
Believe it or not, shrimp and marinara make a tasty tag team of flavor for your taste buds. Pairing with pasta and salads can make your next dinner party a hit, even if it’s just in your household.
Cajun Shrimp and Grits
This dish is another way to put shrimp on your plate before it ends up in your belly. It’s famous around the world, and even carries Gordon Ramsey’s seal of approval. The grits are creamy, the shrimp is tender, and the veggie gravy is simply delectable.
Dinner Made Easy by Costas Inn
We are proud to extend carryout, pickup, and curbside service to all of our guests. Our full menu and steamed crabs are also available, so come on down! Want to place an order quickly and easily? Take advantage of our new Costas Inn app – online ordering has never been easier. Find it in the Apple App Store and on Google Play. You can also order from our online menu as well!
YOUR SEAFOOD DESTINATION
Costas Inn has been a Baltimore tradition since 1971. You may recognize our restaurant, which was recently featured on the Food Network with Michael Symon on Burgers, Brew, and ‘Que! We were also voted the 2015 #1 Baltimore Seafood Restaurant by USA Today, as well as #1 Crab Restaurant 2014 in the Baltimore Business Journal. You may have also spotted Costas Inn during one of our 9 appearances on the Today Show or heard one of our many interviews on WJZ TV Channel 13 with Ron Matz and Marty Bass.
You can enjoy our famous crab cakes in-house or order them online for any time eating. We also provide some of the best seafood catering in the Baltimore area! You can also get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Pinterest, and YouTube!