You don’t have to live on the Chesapeake to know that there’s no other place to order crabcakes than in Maryland. Beware of imitators who brand their crabcakes as tried and true to Maryland recipes – we’ve sampled crabcakes from here to there and back again, and we can tell you no one makes a crabcake as moist and flavorful yet simple as natives of this area.
Sure, you can pick up some frozen crabcakes from the supermarket, but if you do, we dare you to compare them with our own, which are made with freshly-flown in, high quality ingredients. Need testimonials? No problem: Kathie Lee Gifford of the Today Show has called our Maryland crabcakes her all-time favorites, and we’ve been voted as one of Baltimore Magazine’s Best Crab Houses. Over the years, we’ve also received gold-star reviews by places like The New York Times and Zagat Survey. The proof is in the pudding. Or should we say, filling? We’ve got the best crabcakes around.
So go ahead – order Maryland crabcakes online and see what for yourself what all the fuss is about.
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