Costas Inn

Baltimore Restaurant Week is Here!

Now’s your chance to try our award-winning crab cakes!

Restaurant Week is here! Grab a date and visit your favorite restaurants throughout Baltimore city and county as they offer amazing deals and dishes. Dinner is available as a 3-course meal, while lunch is available as a 2-course meal. Baltimore County Restaurant Week begins on January 15th and runs to January 30th. Baltimore City Restaurant Week begins on January 22nd and runs to January 31st. And the best part? Costas Inn is offering our 3-course dinner and 2-course lunch Restaurant Week deals for both the Baltimore City and County Restaurant Weeks! So, there’s plenty of time for you to make your way down to Costas Inn for a fun and filling night!

See all of our Restaurant Week menu offers here.

Great Way to Explore New Restaurants

Are you a first-time guest at Costas Inn? Restaurant Week offers a unique opportunity to try a selection of dishes that represent the quality of the fare at a reasonable price. For only $35 you get a three-course dinner! Or a 2-course lunch for only $20! Have you been wanting to try our crab cakes? Now is the time! Crab cakes are offered on both our lunch and dinner menus. You can even split a dinner entree by choosing the Maryland Crab Cake entree, which comes with two five ounce jumbo lump crab cakes.

Try Something New

Restaurant Week is great for returning guests as well, since our special offers include meals that are not normally featured on the regular menu! For example, the Pork Chop Crab Rockefeller is served with a 12 oz. grilled, french cut pork chop, topped with amaretto creamed spinach, jumbo crab lumps, and delectable, melted provolone cheese. While you can find pork chops and crabs on our regular menu, you won’t find this sumptuous masterpiece any other time of the year! So, if you are loyal Costas Inn guests, you definitely want to swing by to see all the unique choices for Restaurant Week! We’ll see you there!

Join Costas Inn for Restaurant Week!

Costas Inn has been a family owned and operated restaurant for over 40 years. We were recently voted the 2015 #1 Baltimore Seafood Restaurant by local expert Tamar Fleischman of USA Today, putting us in the company of other prestigious restaurants like Cinghiale, Aldo’s, Pazo, Miss Shirley’s, and The Prime Rib! We were also voted #1 Crab Restaurant 2014 in the Baltimore Business Journal! You can enjoy our famous crab cakes in-house or order them online for anytime eating. We also provide some of the best seafood catering in the Baltimore area! You can also get your fill from Costas even when you’re not in our dining room: follow us on Facebook, Twitter, Google+, Pinterest, and YouTube!